Photo: © Courtesy of Jakeman’s Maple Products
The Jakeman family has called Oxford County home since 1876, farming the land and weaving themselves into the fabric of the community. In 1965, Jakeman’s Maple Products were sold roadside—just a side crop at the time. But Bob Jakeman, the fourth generation, saw something more. He and his brother, Bruce Jakeman, poured their energy into the syrup business, travelling to trade shows and opening new markets for Ontario maple.
Today, Bob’s sons, Chad and Devin, lead Jakeman’s Maple Products alongside their sister, Kim, and their mother, Mary, bringing their family’s sweet tradition to communities across Canada.
Building Ontario’s Maple Industry
This year, Jakeman’s celebrates 150 years of sweetness and of helping to shape Ontario’s maple syrup industry. While Quebec currently produces 90.7 per cent of Canada’s maple syrup, Ontario accounts for just 3 per cent, despite having more maple trees than Quebec.
The Jakeman family have been strong supporters of many Ontario producers throughout the years, helping them set up operations, sell equipment, troubleshoot, and make connections. Today, Jakeman’s Maple Products partners with over 200 Ontario maple producers to bring consumers the maple products they love—while also creating a market for Ontario production to expand and for new farmers to get started.
Rooted in Community
In 2020, Jakeman’s expanded operations with a new 24,000-square-foot facility in Oxford County. For the family, staying local was non-negotiable because it meant keeping jobs in the community and giving back to the region that raised them.
Now employing more than 30 people, Jakeman’s continues to invest in community traditions, including the beloved annual Pancake House. For over two decades, the event has partnered with groups like the 4H Clubs of Oxford and, more recently, the Sweaburg Lions Club. This celebration connects neighbours, families, and syrup lovers alike.
Excellence in Every Drop
You can taste Jakeman’s commitment to quality in every bottle. While they source syrup from over 200 farmers, each batch undergoes their perfected charcoal filtration process to ensure a smooth, consistent flavour.
In fact, in 2025, Jakeman’s Maple Syrup earned a rare three-star review from the Taste Institute in Belgium.
From a roadside stand to over 3,000 retail locations—including Duty Free and souvenir shops—Jakeman’s Maple Products are found across Canada and around the world. Their growing export market now includes the United States, South Korea, Ireland, the UK, Switzerland, and Taiwan.
Jakeman’s Maple Products include more than just maple syrup; they also offer coffee, tea, popcorn, cookies, candy, toffee, cotton candy, and more. Whether you discover Jakeman’s in a local shop, on a pancake breakfast plate, or halfway around the world, you’re tasting a story that began 150 years ago on a small farm in Oxford County.
Follow along for recipes and pairings on Instagram @jakemansmapleproducts, or visit jakemansmaplesyrup.com to explore their full range.
Get your free copy of Global Heroes, jam-packed with positive news, straight in your inbox.
For 5 generations, our family has produced, the finest 100% Pure Maple Syrup carefully sourced from ourclose-knit community of over 200 local maple farmers and refined at our facility in Beachville Ontario.
In the years to come, Jakeman’s will continue to build and grow, supporting awareness and sales to Ontario Maple Syrup domestically, and around the world. On behalf of Jakeman’s, thank you for your support of our industry and our family farm.